Friday, July 8, 2011

whoa it's been 7 days already?!?

It's nearing the end of my seventh day here in San Francisco. The days, as expected, have been packed with exploration and many open-mouthed moments of awe, and even though I wandered and loitered on streets, holding the indigenous folks up on the sidewalks while I spin around trying to understand what it is I want to capture with my shutter, I feel like I've only scratched the surface of what San Francisco offers. I feel like I've met someone at a party, had a brief but fascinating conversation with them and then walk away with the comfortable feeling that you will definitely been having more conversations with that person in the future.

Having been here once before and not really knowing what to see, I decided that I would download audiotours (Stroll San Francisco Audio Tours) and read what the Lonely Planet had to say about the place. It was a good decision, since I have been able to walk through some otherwise unremarkable areas of town and hear the unseen history of it, imagining for a few brief moments what the same area might have possibly looked and felt like a long time ago. For example, while wandering around downtown, I almost overlooked Maiden Lane, a small street tucked between tall Edwardian buildings. This pedestrian-only street is home to several fashion houses such as Hermes, Marc Jacobs, and a whole bunch others that I don't recognize, as well a number of cafes. While walking along the sleekly designed storefronts and impeccably clean asphalt, the audioguide tells me to imagine the same place with unruly loose women with their breasts bared hanging out of windows on both sides of the street. During the Barbary coast era of San Fran (around the Gold rush time, and so named because it was a haven for "barbarians") this was the place for the men to get some sweet lovin'; 10 cents for one breast, 15 cents for the both of them and a dollar for the works. Broken glass, teeth, piss, blood, and other unnameables would have been paving the road instead of asphalt. Instead of an alleyway of quiet respectability, Morton lane as it was called back then, reverberated with cries and shouts. The lane as it was succumbed to fire during the Great Earthquake of 1906, thus allowing a more civilised renewal.

The same audio tours brought me to walk up Nob Hill (a.k.a. Snob Hill) with a new appreciation. Unlike Maiden Lane, this area has always been a place for the rich to hang out. The steep hill that you have to climb to get here probably justifies the extravagance of the neighborhood; one has to have the means to build a mansion on top of a very steep hill, as well as the means to transport oneself to the top of such a hill. Only those who could afford it could be at the top of Nob Hill and enjoy the spectacular panoramic views of the San Francisco peninsula, away from the bustle of the city. Four industrial barons known as the Big Four took their turns in the late 19th century to build massive estates and mansions designed mostly for bragging rights. Once again, the mansions themselves didn't survive the fires of the 1906 earthquake, but the legacy of the barons remain. The five-star Intercontinental, Fairmont and Huntington Hotels as well as the exclusive Pacific Club stand in place of the mansions for modern-day rich folks.

My next stop was Chinatown, three streets to the east and off the Nob Hill slopes. I had the audioguide explain the history of the Chinese in San Francisco and how the community survived and thrived despite the constant challenges that xenophobia imposed on them. However, what I carried away with me after visiting San Fran's Chinatown was less indignation, but more a sense of pride at how resilient the community has been there. Where they were once shunned and vilified, Chinatown is alive not only with Chinese culture, but also energised with the curiosity of other nationalities coming to see this historic place. I stopped briefly in a bakery to pick up a couple of sweet buns and ran into an older man telling a European family to eat Husband and Wife cookies. While pausing to eat the buns outside, a couple of caucasian girls paused next to me attempting to digest the strains of Chinese Opera (yut cook) floating out from a second floor window. It's those subltle gestures of interest that I find uplifting. I'm not the only one who feels that way. I spent a hour chatting with Dr. Wong, an retired traditional Chinese physician-herbalist who had been here for more than 40 years. The two of us were spectators in a match of Chinese chess, and our chat about the rules of the game led to a chat in Cantonese about what he thinks is the future of Chinese in San Fran. When I asked him if he plays as well, he replied that he does. He pauses briefly and adds: "Sometimes a few young white people come on Saturdays to learn how to play the game. It's nice."

After roasting in the sun the whole day, I head back to the hotel and round the corner to hit the nearest Japanese restaurant. As I head downstairs towards the bar, I am greeted by a loud "Irashaimasei" ("welcome"). Soon after ordering, the guy who's sitting on my left strikes up a conversation about what we both do in life. This progesses to a discussion about California and America being a land of opportunity and entrepreneurship, and he tells me his story about how he left Italy 6 years ago to pursue a research career at Stanford. He's now on his second company and gives me his two cents about his experience. With a firm handshake he leaves, leaving me to eavesdrop on the conversation occurring to my right. An older, white-haired man holds a curvy young woman dressed sorta in a nouveau-fifties style spellbound with the history of how Golden Gate Park was built. Every explanation he gives for the names of neighborhoods in San Fran is met with a loud exclamation of wonder, and a compliment such as "wow, your jacket is so sexy!" I found the man's info really fascinating, as well as the girl's ability to shower praise on him!

Life is really something wonderfully rich. I feel pretty lucky to be a part of it.

Thursday, July 7, 2011

trying to function

Typed in the late hours of July 4th, 2011:

southbound to Santa cruz;
R at taylor, L Ellis. right onto 4th, ppl are throwing animals. enter o-80 , exit 398b to ca-85

Janius Tsang

Wednesday, July 6, 2011

Food and wine, sirens and horns

I am savoring the end of my sixth day here in San Francisco.  It would impossible not to savor the view from my old hotel room on the 8th floor of an Edwardian building, the sunshine streaming in, the glass of white wine in my hand from the grocery-liquor store downstairs, the ripe strawberries and blueberries sitting in the mini-fridge a couple of meters away, and of course, the combination of sirens wailing from the streets of the nearby Tenderloin part of town and the angry WROOGOGNGGNNK from the expensive car horns on streets of the adjacent Financial district.  I'm actually savoring this by being the anti-tourist; did I mention that I stayed lounging around in the room for the WHOLE DAY?

Good food just makes me so happy, and I have found plenty of reasons to be wandering the San Francisco streets in a delirium of joy.  I have not eaten a single bite that hasn't been good.  Both Misty and I have made it a priority to indulge in sushi as much as we want, but that doesn't mean we have been neglecting other cuisines. 

That's how we happened to discover one of the locals' favourite spots for Indian food, Chutney.   Misty and I were looking for something other than sushi one night.  After a while of meandering, we figured we'd check out a place on an otherwise deserted street on the edge of the Tenderloin.  It was packed with people and the window covered with newspaper reviews drew us in.   We stood in line, grabbed menus and I handed an extra one to the folks behind me, including Tanvir. 

Tanvir was a regular at Chutney.  So much so that when they see him at the cash, the guys working there don't even have to ask what he wants.  He didn't need a menu, but he thought we were really nice to have handed him one.  Next thing we know, he's paid for our dinners.  We tell him he must sit and have his dinner with us.  We find out his wife is Chinese, and his kids speak five languages.  He finds out that we're from Canada and we just finished cycling the West Coast.  We try his curry.  He laughs as our eyes widen with pain.   And then we say thanks to each other as the meal ends, and we walk out into the night with a belly full of yum and a nice warm fuzzy in the heart.  I don't think it gets any better. 

Saturday, July 2, 2011

Do not pass GO

Of course the first thing we do after getting to San Francisco is go
to prison. We actually wanted to go take the night tour for more
jollies, but there were no longer any spots available so we ended up
going during regular business hours. After finishing at Brainwash,
the coolest laundromat ever, we headed over to Pier 33 to catch the
ferry over to Alcatraz Island.
If you were in doubt about the visit to Alcatraz being one of the most
popular tourist sights in San Fran, the ferry terminal left you
without any doubts. Instead of a ferry, we boarded an "Alcatraz
Cruise" which featured the obligatory pre-embarkation photo shoot in
front of a screen with the island printed on it. Knowing full well I
wasn't going to purchase the photo, I pulled out my Muppet look. I
flipped all my hair in front of my face, placed my sunglasses over the
hair and made a peace sign. I figured if the guys have to waste a
photo, it might as well be entertaining. Besides this photo, the
short ride to the Island bore no other resemblance to a real cruise.
As the island approached, the announcer belted out over the intercom
"Welcome to Alcatraz!!!" as if he was introducing a circus act.
Someone nearby dryly noted that this would be the only time where
people actually looked forward to going to prison. It is definitely
the novelly of stepping into a prison that draws most of the crowd
here.
Even before docking, an immense sign with a stern proclamation greets
incoming passengers. This place was all business. As we move into
the dock, the guard tower is the first thing that stares imposingly
down at you, then on the left hand side an equally imposing concrete
building rises solidly from the dock, with a large wooden sign on the
buillding expressing something to the effect of "Despair All Ye Who
Disembark." Curiously, someone has spray painted in red "Welcome
Indians" and "This is Indian Territory." Judging by the fact that it
hasn't been erased, I surmised that this might be important. The
welcome video explains that the message was sprayed on during a
protest occupation staged in 1968 to increase awareness of indigenous
land claims in the US. This protest eventually led to acknowledgments
and renewed negotiations that allowed American Indians to reclaim
ancestral territories. It struck me that despite this pivotal and
positive event, Alcatraz's fame is based mostly on its intimidating
reputation for incarceration. Clint Eastwood might consider making
another movie about the island?
Wandering through the hallways, it was easy to appreciate that it was
not at all fun to be an Alcatraz inmate. In fact, I don't understand
how many of them did not go insane. Cells were the size of a hotel
bathroom. Some sunlight came in, but it was mostly dark inside.
Guards locked an entire row of cells with a huge heavy-duty lever, and
they did not carry guns nor keys with them as they patrolled the
prisoner's area. I certainly did wonder what kind of crime landed men
into this particular prison while it was in use from 1930s to the 60s.
And who ends up working at Alcatraz anyway?
We finished our time in prison getting reaquainted with the outside
world and wandered about the gardens around the prison. Previously
tended by the prisoners, volunteers now continue the gardening work
they started, and Alcatraz is slowly being taken over by birds.

Friday, July 1, 2011

I can't believe I don't need to be on my bike

Happy Canada Day!
Misty and I finished our bike tour yesterday, pulling into San Francisco around 1 pm after fighting with the hordes of tourists on bikes coming over the Golden Gate Bridge in the opposite direction. I can't believe I'm finally here, after 32 days on the road. My odometer proudly displays 1960 km, and we sailed into town under sunny and clear skies feeling like champions.  San Francisco is awesome. We're staying in a hostel-hotel with character in the Tenderloin region on the fifth floor where the elevator is about 80+ years old with the double doors requiring a hefty slam each. Our windows open out into the wide open streets and we can even see inside the apartments across the way. Sushi, Indonesian, Thai, Pubs, laundromats, hostels, hotels, convenience, liquor stores line the streets of our neighborhood. The laundromat we're in right now has names for each dryer and washer (I used PKAY to wash, and Hobbes to dry), and not only serves food and coffee and alcohol but also has pinball machines. I am looking forward to exploring this city more, and we're off to Alcatraz this afternoon.  I'm afraid that even 10 days here won't be enough!

We are in cyclist-friendly territory. Cyclists like us are all over the place, and we are welcomed. There are signs everywhere reminding cars and bikes to share the road. Our panniers attracted so much attention that we felt almost like celebrities. We even had a couple of cyclists stop us on the Golden Gate Bridge and offer to take our picture because they recognised that we were touring. They were so interested in our trip experience that we held up traffic for a good 20 mins on the bridge. We saw so many other cyclists it was easy to ask for directions relevant to cyclists, such as "is there an easier way, ie. no more hills, to this  address?" One guy named Dan was so excited to hear that we had cycled all this way that he not only invited us out to have pizza but pretty much accompanied us to the area where our hostel was located. Hilarious. 

Off to get clean clothes, Hobbes is calling. (Misty's dryer was Calvin, how cute)

Morning coffees

One of the things I haves absolutely loved during this trip is
discovering tiny and utterly charming cafés and restaurants tucked
away in little towns. They are places that have a presence, where
can't help but feel that there's a part of the owner woven into the
space because it has survived thus long in such a small and tiny town.

The morning coffees I've come to consider as a reward. There's really
nothing like cradling a steaming fresh café latté in your cold hands,
smelling the smell of freshly baked goods and chatting with curious
and friendly baristas while my body shakes off the stiffness from
biking in the morning chill. Being in those cafes I feel as if I've
just spent half an hour in someone's living room, where the coffee is
always accompanied with an array of homemade baked goods made from
their own trove of secret recipes of goodness, where the seats are
polished and worn from years of coffee breaks, chats, debates and
study sessions, or where the wall decor hints at what the café becomes
after the doors are closed to the public.

Several mornings stand out, like this morning, when Misty and I cycled
out of Jenner in thick fog and weary legs, we pulled into the Bodega
Bay coffee house for our reward. We entered Jim's café, where a tall
bald dude with a foot-long white beard stands behind a pine counter
full of mouth-watering pans of buns and pastries. While we drink our
coffees, Jim chats with us about our trip so far, and how he's going
to run for president in 2012, starting with his plan to traveling on
every American road via bike or Greyhound first to meet the people. A
younger dude in the sofa with his MacBook Pro chimes in, and a
fisherman wanders in during our chat and joins in as well, and clearly
they hang out here when Jim isn't serving coffee. Or like that
morning where we fought our way up Cape Lookout and zoomed down into
Manzanita, OR, where Two Sisters and Paul were waiting for us. This
place was a combined antiques store and bakery, where the baked goods
were displayed among china pieces and colourful kitchen utensils. The
two sisters were twins and wore tie-dye shirts of different colours so
you could tell them apart. They made the most delicious little
mini-pies, which Nick, Misty and I couldn't pass up. Yum. Or the
morning where Misty and I pulled with dread out of Standish-Hickey
State Park to get ready to do that crazy day to Fort Bragg and had a
coffee at the bakery-bookstore-general store-restaurant right across
the street. It was packed to the rafters with stuff but totally
well-arranged and around every corner you'd find something completely
unexpected. Those are just a few that I can remember, and there are
definitely more that I wish I could bring home with me.